Packaged in eco-friendly, food-safe, tamper-evident, resealable freshness pouch.
DISCLAIMER: This product was produced in a home kitchen that is not subject to state licensure or inspection and that may also process common food allergens such as tree nuts, peanuts, eggs, soy, wheat, milk, fish and crustacean shellfish. This product is not intended for resale. Click here to see my Colorado Food Safety Training Certificate.
Hints and Recipes:
- Dust this mix on generously to enhance your pizza, garlic bread, lasagna, salads, and soups.
- Italian Dressing Directions: Add 2 Tablespoons Italian Seasoning Mix to 1/4 cup vinegar, 2/3 cup good olive oil, 2 Tablespoons water, and 1 teaspoon sugar. Salt and pepper to taste. Use balsamic or flavored vinegar to change it up a bit!